Tin Sizing Guide

  • 2oz. Tin: Accommodates 1-2 people as an appetizer
  • 4.5oz. Tin: Accommodates 2-4 people as an appetizer
  • 9oz. Tin: Accommodates 4-9 people as an appetizer
  • 1/2kg. Tin: Accommodates 9-15 people as an appetizer
  • 1kg. Tin: Accommodates 15-25 people as an appetizer

Caviar Express Blog

Why Iranian Caviar is Special

Caviar, often referred to as the "black gold," has long been synonymous with luxury and indulgence. Among the various types available, Iranian caviar holds a prominent position for its exceptional quality, exquisite flavor, and rich history. Renowned as one of the finest caviars in the world, Iranian caviar captivates connoisseurs with its unique characteristics and meticulous production methods. Let's delve...

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New, More Sustainable Methods of Harvesting Caviar

We’ve written at length about why real caviar is so expensive, and part of the reason is how they are harvested from an endangered and protected species. If you’ve watched the video series on how caviar is actually harvested, the traditional method of getting the unfertilized roe out of a female sturgeon results in euthanizing the fish, which means taking...

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How to enjoy your caviar this coming Thanksgiving & Holiday Season

It’s beginning to look a lot like... As soon as Halloween decorations come down, stress levels about gifts for the holiday season kick in. At CaviarExpress, we pride ourselves on providing the highest quality, sustainable caviar shipped overnight to arrive fresh at your doorsteps. And as the gift giving and holiday party season will soon ramp up, we’d like to...

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Different Caviar Grades and Curing Processes Explained

What is the difference between Russian, Iranian, Beluga, Ossetra, etc? Caviar is such a unique, luxurious delicacy, and, not unlike other rare and unique categories of delicacies, such as truffles, high-end beef, or refined liquor, there is a lot of confusion and misinformation surrounding the categories and names attached to different grades and qualities of such fine, extravagant, and high-end...

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